Simon

Simon's opskrifter

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Billede	Navn	Bedømmelser	Sværhedsgrad
	Den ultimative Maddej til Pizzas, pirogger, pølehorn og meget meget mere mere
	Honninghjerter – Hjerter af honning
	Mayonnaise– En grundbase
	En pokkers god Hummus
	Persille-pesto
	Bao – Dampede smaskende-ulovlige madbrød
	Confitterede spæde hvidløg
	VARME HVEDER / Hvedeknopper
	Surdejs Knækbrød – Evt. af overskuds surdej
	Moster surdejen
	Sådan laver du et basis surdejsbrød.- Trin for trin
	Opbevaring og overlevelse af morsurdej
	Melblandinger – Sådan gør du
	Afbagning af udstikkerdeje
	Smadredejn og smadremetoden
	Pandekager – Hyggens livredder!
	Glutentesten
	Signaturbrødet
	Bagning af brød og bageteknikker
	Damp under bagning
	Ridsning af Brøddeje
	Foldning af basisdeje
	Interval æltning
	Den unge surdej
	Det hemmelige rugbrød
	Rug-morsurdej
	Vanilje småkger – til at udstikke.
	Morsurdejen

Simon's Populære opskrifter

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Billede	Navn	Bedømmelser	Sværhedsgrad

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